These all natural bison burgers have all the delicious flavor of beef, yet 70% less fat.  Your family will never know the difference.

• (24) - 4oz. - Individually cryovac sealed and quick frozen.
• All prices are subject to change depending on market and availability. Product weights vary and are estimated for shipping purposes.

• Thaw burger completely. Lightly coat with your favorite oil to prevent meat from sticking to the grill or pan. Bison usually cooks quickly. Cook 4 minutes per side or until done. 160°F internal temperature.